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Festive Christmas hot chocolate in a cream mug with whipped cream, chocolate shavings, and a small green tree garnish, surrounded by snowflake marshmallows.

Seriously Rich & Creamy Christmas Hot Chocolate

This seriously rich and creamy Christmas hot chocolate is the perfect festive treat. Made with whole milk, heavy cream, sweetened condensed milk, and bittersweet chocolate, it's a decadent beverage ideal for holiday gatherings.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6 servings
Calories: 550
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 cups whole milk
  • 2 cups heavy whipping cream
  • 1 sweetened condensed milk 14-ounce can
  • 12 ounces bittersweet chocolate (chips or finely chopped)
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon instant espresso powder optional
  • 1/2 teaspoon kosher salt
  • freshly whipped cream for serving, as desired
  • shaved chocolate for serving, as desired
  • crushed peppermint candies for serving, as desired

Equipment

  • Medium pot
  • Saucepan
  • Whisk

Method
 

Instructions
  1. Combine milk, cream, sweetened condensed milk, chocolate, vanilla, and salt in a medium pot over medium-low heat. Bring to a light simmer, stirring occasionally, until the chocolate melts and the mixture is smooth and slightly thickened.
  2. Serve the hot chocolate immediately, garnishing with desired toppings such as whipped cream, shaved chocolate, or marshmallows.

Notes

The hot cocoa will thicken slightly as it simmers. For serving, don't forget marshmallows, or top with freshly whipped cream, shaved chocolate, or crushed peppermint candies.